The first of many…

01Jul12

There’s just something about brunch in New York. The eggs are tastier, the waitresses finer, the bacon crispier, the Bloody Mary’s spicier. I will be cultivating my wee little belly with many of these during our time here and here is the first, at Bistango at 29th and 3rd. Eggs florentine for me, and a (not very brunchey, but it was nearly 3pm) salmon steak for Mr me. All washed down with Mary’s spiciest.



4 Responses to “The first of many…”

  1. Evita Q.'s avatar 1 Evita Q.

    What are your thoughts of Bloody Mary’sVS Bloody Caesars?

  2. Generally caesars all the way, the extra flavour is so damn tasty. They’re pretty good at spicing the up here though, this was was super horseradishy. I love horseradish!

  3. You must go to Schiller’s Liquor Bar for brunch. Best Huevos Rancheros – EVAH!

  4. And now I shall and I will dedicate my eggs to you!


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